LIM'S DINNER MENU
APPETIZERS-SOUPS-SALADS-SIDES
Tues-Thur 3:00pm-9:30pm Fri-Sat 3:00pm-10:00pm Sun 12:00pm-9:30pm
DINE IN OR TAKE OUT
​383-8830 383-8840

VEGAN-FRIENDLY OPTIONS ARE AVAILABLE BY REQUEST

APPETIZERS
* SPICY       ** HOT       *** HOT & SPICY

Wakakyu: Wakame Seaweed & Cucumber with Sambaizu sauce. $4
Garlic String Bean: Sautéed String Beans with Garlic sauce. $6
Seaweed Salad: Japanese Seaweed with Sesame dressing. $5
Edamame: Boiled Soybean with salt. $5
Shumai: 8 pcs, Steamed or Deep-fried Shrimp Dumpling. $6
Spring Roll: Deep fried rolls filled with Cabbage, Carrots, Celery, Glass Noodles, with sweet&sour sauce. $6
Chicken Satay: Grilled Coconut marinated Chicken with Peanut Butter sauce. $7.00
Cripsy Wonton: Minced Chicken & Vegetables in a crispy wrap. $5.50
Gyoza: 7pcs. Steamed or Deep-fried Pork Dumpling. $6.00
Beef Tataki: Thinly sliced rare Ribeye Steak with Ponzu sauce. $10.00
Koong Kra Bok: Marinated Shrimp wrapped with crispy rice paper. $6.50
Crab Rangoon: Cream Cheese, Crabstick, Scallion, Celery, Carrot, Garlic & Onion in a crispy wrap. $6.00
Suno Mono: Shrimp, Octopus, Saba, HokkiGai, Crabstick, Masago, Scallion, Wakayu salad with Ponzu sauce. $9.00
Fried Cajun Calamari: Fried Calamari with Cajun seasonings & spicy Mayo. $9.00
Crispy Soft Shell Crab: Fried Soft Shell Crab with special sauce. $9.00
Salmon Creviche**: Cooked or Fresh Salmon, Avocado, Mango, Tomatoe, Onion, Peppers, & Mixed Greens. $10.00
Takoyaki: 8pcs. Fried Octopus pancake ball with Sweet sauce, Mayo sauce & Bonito flake. $6.00
Chicken Wing:Marinated Crispy Chicken Wings with sweet&sour sauce. $6
Scallion Pancake: Crispy pancake served with Peanut sauce. $6
Veggie Puff: Potato, Vegetables & Curry seasonings in a crispy wrap. $6
Vegetable Tempura: Deep-fried Vegetables. $7
Tempura: Deep-fried Shrimp & Vegetables. $9
Yuzu Hama: Yellowtail, Masago, Jalepeno with Citrus sauce $8
Sushi Sampler: 6pcs. asstd, Chef's choice. $10
Sashimi Sampler: 10 pcs. asstd, Chef's choice. $12
Cajun Tuna: Seared to med rare fresh Tuna with Ponzu sauce.$13
Spicy Tuna Tatar*: Chopped fresh spicy Tuna with guacamole, Caviar, Scallion & Quail Egg. $13.
Spicy Salmon Tartar*: Chopped spicy salmon with guacamole, caviar,scallion & quail egg. $12

SOUPS & SALADS
* SPICY       ** HOT       *** HOT & SPICY​

Miso Soup: Fresh Tofu, Scallions & Seaweed in a Soybean soup. $2
Coconut Soup: Coconut & Galangal soup with Chicken, Mushrooms & Cilantro. $5
Tofu Woosan Soup: Soft Organic Tofu, Glass Noodles & Vegetables in a savory clear broth. $5
Chicken Dumpling Soup: Chicken Dumpling, Scallions, Bean Sprouts & Toasted Garlic in a savory clear broth. $5.00
Tom Yum Soup*: Kaffir leaves, Mushrooms & Cilantro in a spicy & sour broth. $5
​choice of: Chicken or Shrimp
Spicy Grilled Beef Salad**:Grilled Flank Steak, Sweet Peppers, Mint, Red & Green Onions, Carrots & Mushrooms with Pikow-lime dressing. $12
Larb-Kai**: Minced Chicken, Toasted Rice, Mint, Red & Green Onions, Bird's Eye Chili & Fresh Lime Juice. $8
House Salad: Mixed Greens with Miso Dressing. Small: $3.00 Large: $5.50
Fresh Roll: Lettuce, Basil Leaf & Vermicelli wrapped in rice paper & served with peanut-hoisin sauce.
Tofu $5.50/ Shrimp $6.5/ Chicken $6.5

SIDES

White Rice: $2
Steamed Chicken: $5
Brown Rice: $2.5
Steamed Rice Noodles: $2
Steamed Mixed Vegetables: $4
Coconut Rice: $2.5
Sushi Rice: $3
Steamed Tofu: $3
Steamed Shrimp (6): $7.50
 Choice of Sauce: $0.50
Lim’s Fine Thai & Sushi Restaurant
18 S. Angell Street
Providence. RI 02906
(401)-383-8830
(401)-383-8340
CONTACT US
Tues-Thu: 11:30am-10:00pm
Fri-Sat: 11:30am-10:30pm
Sun: 12:00pm-9:30pm
Closed Mondays